Member-only story

Writings Of Nicholas Herbemont Master Viticulturist The Publications Of The

Graham Blair

·11.9k Followers· Follow

Published in Pioneering American Wine: Writings Of Nicholas Herbemont Master Viticulturist (The Publications Of The Southern Texts Society) (The Publications Of The Southern Texts Society Ser )

3 min read · 2 weeks before

1.2k View Claps

81 Respond

Save

Listen

Nicholas Herbemont was a French viticulturist and author who lived in the 19th century. He is best known for his writings on the cultivation of grapes and the production of wine. His work was highly influential in the development of viticulture in France and around the world.

Pioneering American Wine: Writings of Nicholas Herbemont, Master Viticulturist (The Publications of the Southern Texts Society) (The Publications of the Southern Texts Society Ser.)

by Nicholas Herbemont

5 out of 5

Language	:	English
File size	:	2821 KB
Text-to-Speech	:	Enabled
Word Wise	:	Enabled
Print length	:	312 pages

Herbemont was born in 1803 in the Champagne region of France. He began his career as a viticulturalist in the early 1820s, and he quickly became one of the most respected experts in the field. He published his first book on viticulture in 1832, and he continued to write extensively on the subject throughout his career.

Herbemont's writings are notable for their clarity, precision, and practicality. He was a master of the art of viticulture, and he was able to communicate his knowledge in a way that was accessible to both experienced and novice growers.

In addition to his work on viticulture, Herbemont also wrote on a variety of other topics, including agriculture, horticulture, and natural history. He was a gifted writer, and his work is still widely read today by those interested in the cultivation of grapes and the production of wine.

The Publications Of The Nicholas Herbemont Master Viticulturist

The following is a list of the publications of Nicholas Herbemont:

Traité complet sur la culture de la vigne et la vinification (1832)
Manuel du vigneron champenois (1834)
Cours complet de viticulture pratique (1837)
Traité des maladies de la vigne (1841)
Traité de l'ampélographie (1845)
Traité de la vinification (1847)
Traité de l'œnologie (1850)
Traité de l'agriculture pratique (1852)
Traité de l'horticulture pratique (1854)
Traité d'histoire naturelle (1856)

These publications are essential reading for anyone interested in the cultivation of grapes and the production of wine. They are filled with valuable information on all aspects of viticulture, from the selection of grape varieties to the vinification of wine.

Nicholas Herbemont was a true master of viticulture. His writings are a valuable resource for anyone interested in the cultivation of grapes and the production of wine. They are still widely read today, and they continue to inspire and inform viticulturists around the world.

Pioneering American Wine: Writings of Nicholas Herbemont, Master Viticulturist (The Publications of the Southern Texts Society) (The Publications of the Southern Texts Society Ser.)

by Nicholas Herbemont

5 out of 5